HAND TOSSED PIZZA (family recipe)
We make the dough and sauce from scratch daily. Our pizza has been a family recipe since 1961. We use only the finest, creamy, 100% Wisconsin pizza cheese, and the best ingredients we can find! Cost is not a factor when we make pizza! Sorry, no substitutions on specialty pizzas.
It's Greek to Me!
Spiced beef, salami, pepperoni, mushrooms, onions, green peppers & sausage10" $18.9515" $29.95
The Greek Garden
Kalamata olives, feta cheese, fresh garlic, fresh spinach & sun-dried tomatoes10" $13.9515" $24.95
The Big White Chicken
White sauce, marinated chicken, artichoke hearts & fresh garlic10" $15.9515" $26.95
Beef gyros meat, diced tomatoes, diced onions, feta & mozzarella10" $14.9515" $25.95
$8.49A large portion of ground lamb; beef seared on the gyros broiler. Served on pita bread with onions, tomatoes, lettuce and our own tzatziki sauce.
$8.99A chicken gyros with bacon, lettuce, onion, tomato and a honey mustard sauce. An employee secret recipe!
$8.99Our own homemade meatballs! If you like flavor, you will love this sandwich. Served on pita with mozzarella, marinara, Parmesan cheese, lettuce, onions and tomatoes.
Caesar Chicken Sandwich
$8.99Chicken souvlaki (breast meat) served on pita with lettuce, onions, tomatoes and Caesar dressing. Topped with Parmesan cheese.
$8.49Just like the regular, except we use our own ground boneless and skinless chicken.
Philly Cheese Steak Sandwich
$9.99Deliciously slow-roasted, thinly-sliced Top Sirloin prepared with sauteed onions, green peppers and mushrooms, served on a warm, soft roll.
SOUVLAKI (SHISH-KA-BOB) SANDWICH
Your choice of marinated lamb or chicken breast. Served on pita with lettuce, onions, tomatoes, bell peppers and tzatziki sauce.Chicken Breast $8.99Leg of Lamb $11.99
$8.99A regular or chicken gyros with the additions of mozzarella cheese, sauteed mushrooms, onions and tsatziki sauce.
$8.99A great vegetarian sandwich made from ground chic pea flour. Served with lettuce, onions, tomatoes, bell peppers and tzatziki sauce.
Salades & Orektika (Salads & Appetizers)
Served on a bed of romaine and iceberg lettuce with feta cheese, kalamata olives (with pits), cucumbers, onions, tomatoes, pepperoncini, bell peppers and fresh Greek dressing on the side.Side $6.99Dinner $9.99
$9.99A hearty mixture of ground chickpeas, tahini, fresh lemon and garlic. Served with kalamata olives (with pits), pepperoncini, tomatoes, cucumbers and pita.
A delicious and popular salad consisting of fresh romaine, croutons, Parmesan and lemon wedge.Side $5.49Dinner $8.99
$9.99Our own tzatziki sauce served with kalamata olives (with pits), pepperoncini, cucumbers and tomatoes. Served with two pita.
Authentic Greek Cuisine
Served with garlic bread. Available as a full dinner for an additional $5.99.
$13.99A unique Greek dish consisting of steamed grape leaves stuffed with ground sirloin, rice, dill, mint and onions. Topped with an egg lemon sauce.Full Dinner Upgrade +$5.99
$13.99A famous Greek dish made with layered eggplant, ground sirloin and Greek seasonings. Topped with a rich bechamel cheese sauce.Full Dinner Upgrade +$5.99
Kotopoulo & Psarika (Chicken & Seafood)
Stuffed Chicken Saganaki
$14.99This is our signature dish of lightly breaded chicken breast quickly fried in olive oil and garlic, stuffed with feta cheese, tomatoes, olives, basil and spinach, then backed with tomato sauce and mozzarella cheese. A Mediterranean delight.Dinner option add +$5.99
$9.99Three strips of golden crispy fried chicken with fries, pita and BBQ sauce for dunking!
Macaronia (Pasta Dishes)
Pasta entrees are served with warm garlic bread, and soup or salad.
Portabella Mushroom Ravioli
$15.99This savory portabella mushroom ravioli is prepared with care and served in a perfect cream sauce with a choice of salad. Excellent vegetarian selection!
Spaghetti with Meat Sauce
$15.99Our traditional luxurious meat sauce with garlic and herbs poured over spaghetti pasta and topped with mythitzhra cheese will satisfy the most discerning appetite.
Vegetarian also available upon request.Meatballs +$2Vegetarian